The Bakery Manager is part of a leadership team that is essential to our business. From providing guidance to bakery employees to ensuring effective kitchen operations and procedures to merchandising bakery products. The Bakery Manager has a key role at the market. This role reports directly to the Operations Manager, oversees bakery employees and interns. This is a full-time year round position. To learn more please email Eric at eric@seaquistorchards.com or call Eric at (920) 854-4199 x114