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Busser

Alpine Resort | Egg Harbor, WI

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Posted Date 4/25/2024
Description
About The Alpine
 
The Alpine Resort is a historic Door County Wisconsin stay and play destination, located just south of the quaint town of Egg Harbor. Known for its stunning natural beauty and relaxed environment, the Alpine Resort is a favorite of locals and visitors alike. The property encompasses nearly half a mile of shoreline, with picturesque bluffs, stunning waterfront along Green Bay, one of Door County’s most scenic golf courses, and the iconic resort itself.
 
The Alpine is a historic resort with a special 101-year history. Under new management, plans are in place to restore the main lodge, improve the golf course, and rejuvenate the waterfront. Future expansion plans will offer a variety of dining and lodging accommodations, as well as other recreational activities.
 
We are looking for an ideal candidate who is hardworking and looking to grow in a restaurant environment. Applicants must be willing to focus on maintaining quality, safety and sanitation standards set by management, state, and local law. 
 
Essential Duties and Responsibilities
  • Clear and clean guest tables, dining room and patio
  • Resetting tables upon guests’ departure
  • Assist service staff in delivery of guest’s food and beverage
  • Adhere to kitchen safety standards and sanitation standards set by management, state, and local law
Minimum Qualifications (Knowledge, Skills, and Abilities)
  • Must be at least 18 years of age
  • Prior experience in related food service positions required
  • Moderate reading and writing skills; ability to follow written and oral instructions and procedures
  • Promotes positive public relations with guests
Job Type: Full-time, Part-time
 
Salary: $10.00 per hour plus tips
 
Benefits
  • Paid training
  • Flexible schedule
Restaurant type
  • Casual dining restaurant
  • Fine dining restaurant
Weekly day range
  • Every weekend
  • Monday to Friday
  • Rotating weekends
  • Weekend availability
Education
  • High school or equivalent (Preferred)
Experience
  • 2 years (Preferred)
Shift availability
  • Day shift 
  • Night shift 
Salary10.00 Hour
Type
Full-Time | Part-Time
Category
Restaurant (front)(Hostess, Waitstaff, Bartenders)

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