KITCHEN TEAM (3 MONTH OR 5 MONTH OPPORTUNITY, 2 or 3 person team)

Hotel Washington &Studio | Washington Island, WI

Posted Date 12/13/2024
Description

Hotel Washington is seeking a full time kitchen staff with a passion for hyper locality, community and creativity.

Our hope is to find a team of folks with previous experience working & creating together who can develop a concept that aligns with our values.

This group of candidates would work closely with our management team to curate a dining experience that works to satisfy our diverse range of clientele. They would share excitement for the growth and unity of all business branches; pulling inspiration from Washington Island and showcasing some of best quality produce and products from Wisconsin.

The experience of our guests is enhanced by historic hotel lodging, a studio focused on movement and yoga, an in house bakery and the Honeymoon House; a boutique marketplace that extends our values into a retail setting. We also offer our space as a charming, full service, event venue.

This group would be required to execute a 5 day dinner service week and a handful of on site events throughout the season. 
Our kitchen is shared production space for the restaurant & bakery. Both of these business branches must be able to create & flourish in this space, good communication and flexibility is essential. The bakery manages & produces for the Honeymoon house market as well as the Saturday Farmers Market and is an asset to the restaurant team.

There are two options for a season commitment - 

  • Two month restaurant, open June 25 - September 6 (on site from June 9 - September 13, a 14 week commitment)
  • Four month restaurant, open June 25 - October 25 (on site June 9 - October 31, a 21 week commitment)

Pay can be divided by hours & responsibility or split evenly.
suggested roles, but not limited to : head chef, sous chef, part time prep or joint leadership

This is a unique seasonal position with opportunity for a multi-season commitment. Please inquire for information about salary and requirements. Join our team as we celebrate our building’s 120th anniversary and continue to blend the Hotel’s rich history with a vision of the future.

Type
Full-Time | Part-Time | Seasonal | Housing
Category
Employee Housing Offered | Management | Restaurant (back)(Cooks, Dishwashers, Bussers)

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